A family-run edible-snail farm in the village of Solonka near Lviv, founded in 2017 by Iryna and Ivan Yuskevych. The farm raises Helicidae snails on more than 1.5 hectares of open plantations plus indoor nurseries for young snails, exporting most of its output to the EU. It welcomes visitors: a guided tour of the plantations explains how snails are bred, harvested and sorted, and is followed by a tasting of snail dishes (stuffed snails, stews, garlic-sauce dishes), sometimes alongside rabbit, duck and turkey during its French, Italian, Pan-Asian and Ukrainian "cuisine weeks". Visits are by prior booking only and the season runs roughly from April to October. Call ahead: current 2026 hours and prices could not be confirmed.
Yes, but by prior booking only — call +380672569477 or write to zakhidnyy.ravlyk@gmail.com. Drop-in visits are not accepted.
In recent seasons a guided tour without tasting cost around UAH 100, and a tour with a snail tasting roughly UAH 300-400 per person, depending on the menu. Confirm current prices with the farm.
The excursion and tasting season runs roughly from April to October; the farm does not receive visitors in winter.
Solonka is about 10 km south of central Lviv (towards Pustomyty) — some 20-25 minutes by car, or by suburban bus. The farm is at 4 Ivana Sirka St.
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Address
вул. Івана Сірка, 4, с. Солонка, Львівський район, Львівська область
Phone
+380672569477Price range
Guided tour from about UAH 100; tour with snail tasting about UAH 300-400 per person (previous-season prices — confirm with the farm). Booking required.
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